Arrowroot is a white, starchy, flavorless powder. It is extracted from the roots of Maranta arundinacea. Arrowroot powder is vegan and gluten free. It is widely being used to replace corn starch, wheat flour as a thickener. Used in baking desserts, in cooking to make gravies, soups, frying, roasting. It contains a large amount of fibers, starch. Loaded with various health benefits which includes good immunity, digestion. It is high in vitamin B, iron and potassium.
Arrow Root Powder | Pure Ararot
PURITY- Arrowroot is a less known alternative flour which is extracted from the roots of a tropical plant. It is pure, gluten-free, keto friendly and also vegan.
NATURAL THICKENER- Looking for an alternative and substitute for cornstarch? Arrowroot is here for you. Ararot is known to be a great thickener and can replace cornstarch. It leaves the food glossy, clear as well.
